Strawberries, dipped lightly in sour cream then rolled in brown sugar.
Touche Elder, Touche
Sunday, May 15, 2011
Missionaries sometimes teach you food tricks too
I didn't want to believe it. I was a little disgusted. However, I learned while eating dinner with the missionaries yesterday a new delicious treat. It follows.
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1 satisfied bellies:
Must try. Sounds yummy. Remember when mom would make wedding hors d'vours by slicing bananas, dipping them in sour cream, and rolling it in coconut? That was strangely delicious.
I'm just remembering now you don't like coconut, so those were probably strangely disgusting to you.
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